Description
Quickly fold and knead up to 8-Litres of dough or batter at a time with the Buffalo spiral dough mixer, making it an ideal choice for smaller pizzerias, bakeries and patisseries. The durable construction ensures reliability with daily use whether it is making pizza, pie, cake or bread mixtures. Operation couldn’t be easier with a push button start, built-in timer and emergency stop button and the wire bowl guard provides enhances user safety operation.
Buffalo Spiral Dough Mixer Fixture:
- Capacity: 20 Litres.
- Motor: 1.1kW ideal for soft doughs.
- Spiral mixing action for even mixing of ingredients.
- Feet mounted for countertop stability.
- Dough hook and bowl guard supplied as standard.
- Reset switch for overload protection.
- Fold and knead up to 8kg of ingredients at a time.
- Easy to use push-button controls and timer.
- Emergency stop button.
- Stainless steel bowl for durability.
2 Years Parts Only Warranty.
With a range of dough mixers in various capacities, and head types there is something for everyone. If you cannot find what you are looking for please call our office and a member of our team will be happy to help find the right solution for you.
If you are in Northern Ireland you can place your order via Caterkwik UK.