Blue Seal GT46E Twin Tank, Electronic Control Gas Fryer

3,599.99 4,427.99

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Description

The Blue Seal GT46E features their unique Vee Ray technology, incorporating patented infrared burners for industry leading output and recovery, all Blue Seal fryers are available with either mechanical or digital controls. With a wide drain valve (32mm) for easy tank cleaning ensuring no larger bits of debris get stuck or clog the oil. These units are fully modular and easily suite together with other Blue Seal Evolution models.

Available in both Natural Gas and LPG.

The Blue Seal GT46E has digital controls offering precise temperature control, three product times, as well as time and temperature display.

The Blue Seal GT46E comes kitted out with the following features:

• Twin pan fryer flexibility – full single pan performance.
• Patented infra-red burner system.
• High performance fast recovery.
• 2 digital display temperature controls with 3 product timers each.
• Easy clean stainless steel open pan.
• Large capacity cool zones.
• 32mm (1 ¼”) drain valves.
• Rear rollers.
• Stainless steel exterior.
• Easy service, fully modular.
• Supplied with 2 baskets.

Production Rate: 31kg/hr.

Oil Capacity: 2 x 13 litres.

Weight: 88kg.

Gas units require installation by gas safe engineer and should be placed under extraction.

Looking for electric head over to our range here: Electric Freestanding Fryers Single Tank – Caterkwik Ireland if you still can’t find what you are looking for call our office now and a member of our team will be happy to help.

Located in Northern Ireland then head over to our UK page to check out our range there: Commercial Catering Equipment Supplier | Kitchen & Restaurant Equipment | CaterKwik

Additional information

Weight 88 kg
Dimensions (L x W x H) 450 × 812 × 915 mm

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Requirements

POWER REQUIREMENTS:

Power: 25kW, 85,300 btu/hr.
Burners: 2 x 12.5kW infra-red burners.

SPECIAL REQUIREMENTS:

¾ Inch Gas Hose Needed.

Product Downloads

Blue Seal GT46E – Specification Sheet

Blue Seal GT46E – User Manual