Description
The Lincat PO425-2 Twin Deck Electric Pizza Oven is great for pizzerias, takeaways, cafés or even wet led pubs wanting to offer their customers easy dishes. Capable of cooking 8x 10″ pizzas (4 per deck) as well as other menu items such as ciabatta, naan, garlic bread, lasagne, jacket potatoes, pies, pasties and pastries this oven can help you expand your menu further. Ensure lovely crispy pizza bases with a thermostatic controlled temperature up to 400°C.
The handle on the door makes it not only easier to open but safer. The door is also fully insulated keeping the heat where it belongs which will also help not only keep energy usage down but cost as well.
Features:
• Fire-brick base for crisp base cooking, perfect for all types of pizza.
• Separate heat controls for top & base of the compartment.
• Double glazed door construction for energy efficiency.
• Toughened safety glass external viewing window.
• Internal illumination.
• Temperature display gauge.
• 20 minute audible timer.
• Thermostatic control up to 480°C.
Capacity: 8 x 10” (25cm) pizzas.
Weight: 101kg.
2 Years Parts Only
The stand is available at a special price when bought with the oven, add yours today!!
We recommend installation be carried out by a qualified engineer.
Check out the full range of twin deck pizza ovens here, if you cannot find what you are looking for please give our office a call and a member of our team will be happy to help.
In Northern Ireland then check out our UK page and browse our full range including the Lincat PO425-2 Twin Deck Electric Pizza Oven.
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